Starch 1% IND

(C₆H₁₀O₅)_n
M.W: (162,1)n  CAS: 9005-84-9  EC: 232-686-4  TARIC: 35051090

P: P102-P202  

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• Assay 0.9 – 1.1%
• pH 5 – 7.5

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