Sabouraud dextrose w/ chloramphenicol agar BAC

Sabouraud Glucose w/ Chloramphenicol Agar
TARIC: 13023100

H: H350

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Homogeneous, free flowing and beige. If any changes phisically, discard product.
Appearance Amber slight.opalesc.
pH (25°C) 5.4 – 5.8
Concentration of use 65.5g/L
Preparation:
Dissolve 65.5 gr on 1 L with heat and boil for 1 min until complete dissolution.
Sterilize at 121°C for 15 minutes
(AVOID OVERHEATING)
Once opened avoid hydration
Storage temperature 2 – 25°C